December 2011
Pierre Ferrand Cognac Dinner
Pierre Ferrand, Sprigs Restaurant and Colonial Spirits are all teaming up to bring you a wonderful dinner perfectly paired with some of the best cognacs on the market! The first course will be seared rare tuna over mini naan bread and wakami seaweed salad served with Pierre Ferrand Pineau Des Charentes. The second course will be bacon wrapped scallops with roasted pineapple sauce served with Pierre Ferrand Ambre. The third course is seared foie greas with sweet and sour quince…
Find out more »March 2012
Elk Cove Wine Dinner @ Sprigs
SORRY FOLKS, BUT ALL TICKETS HAVE BEEN SOLD! Elk Cove Vineyards is one of the oldest and most respected winery in Oregon. They are a family owned and operated winery producing estate wines exemplifying the quality and sense of terroir found in the best of Oregon wines. Join Elk Cove's Craig Hedstrom, Chef Gregory Ludlum and Colonial Spirits for a festive evening of great food, wine and conversation.
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