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Come to Colonial Spirits This Weekend for a 1634 Mead Tasting!
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Come and join us next Thursday the 14th for a SPECTACULAR whiskey tasting event. From 6-8 p.m. Douglas Thorsey of Hillrock Estate Distillery will be here pouring their absolutely amazing double barrel rye, Solera aged Bourbon and American Single Malt whiskey. The rye is aged beautifully, the bourbon drinks so well it’s hard to believe, and the single malt is one of the best American interpretations we have ever tasted. Do NOT miss this chance! For those looking, these also make for a beautiful gift item.
As many of you die-hard Colonial Spirits loyalists know, this Saturday, October 14th from 2-6 p.m. is the day we choose to say thank you to everyone involved in Colonial Spirits of Acton, past and present, at Quail Ridge Country Club in Acton. There will be over 100 bottles of wine, from normal to obscure varietals, sweet to dry styles. Come join us so we can say thank you!
Rapscallion is one of the kings of local, fresh food. Aquitane is one of the best-known importers of Bordeaux. These are NOT your average food and wine pairings, folks. Don’t miss out on this huge opportunity.
When & Where: Monday, October 2nd, 2017. Rapscallion Table and Tap will be opening up their doors to host a Bordeaux-centric wine dinner. 5 courses, 6 glasses of wine, and all for the fair price of $75 per person (Tax and Gratuity not included). If you would like to RSVP call Rapscallion at 978.429.8161.
To learn more about Aquitane, Click Here
To learn more about Rapscallion Table and Tap, Click Here